Adobong Puti
A slow-cooked savory dish made with pork and sugar. Flavored with garlic, vinegar and black pepper. Best served warm.
- Cuisine
- Filipino
- Dish type
- Main
- Main ingredient
- Mixed ingredients
Read the original recipe
- Adobong PutiKawaling Pinoy · English · Highly rated · 60 min★ 4.71 / 5 (34 ratings)
Recipes are linked, not copied. Ratings are reported by each publisher; we have not cooked or tested these recipes.
Open in the interactive dish library