Apple Cinnamon Scones with Caramel
A bread made with cinnamon, apple, cream, eggs and wheat flour. Flavored with vanilla. Expect crisp and crunchy textures and a buttery flavor. Preparation involves baking.
- Cuisine
- American (United States)
- Dish type
- Bread
- Main ingredient
- Flour
Read the original recipe
- Apple Cinnamon Scones with CaramelSally’s Baking · English · Specialist selection · 1 hr★ 4.7 / 5
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