Apple Hand Pies
A pastry with a filling made with apple, eggs, milk, sugar and butter. Flavored with cinnamon. Expect a flaky texture and a buttery flavor. Preparation involves baking and simmering. Best served warm.
- Cuisine
- American (United States)
- Dish type
- Main
- Main ingredient
- Mixed ingredients
Read the original recipe
- Apple Hand PiesSally’s Baking · English · Specialist selection · 3 hr 15 min★ 4.8 / 5
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