Baghlava
A pastry made with walnuts or almonds or pistachios, sugar and butter. Flavored with orange, rose water and lemon juice. Preparation involves baking and blending.
- Cuisine
- Iranian
- Dish type
- Dessert
- Main ingredient
- Mixed ingredients
Read the original recipe
- BaghlavaThe Caspian Chef · English · Highly rated · 180 min★ 4.97 / 5 (33 ratings)
Recipes are linked, not copied. Ratings are reported by each publisher; we have not cooked or tested these recipes.
Open in the interactive dish library