Baked Cream Cheese French Toast Casserole
A baked dish assembled in a casserole pan made with cream cheese, bread, eggs, milk and sugar. Flavored with vanilla and cinnamon. Preparation involves baking and blending. Best served warm.
- Cuisine
- American (United States)
- Dish type
- Breakfast
- Main ingredient
- Cheese
Read the original recipe
- Baked Cream Cheese French Toast CasseroleSally’s Baking · English · Specialist selection · 9 hr 25 min★ 4.9 / 5
Recipes are linked, not copied. Ratings are reported by each publisher; we have not cooked or tested these recipes.
Open in the interactive dish library