Baked Samosas
A savory snack made with potatoes, peas, yogurt and wheat flour. Flavored with mustard seeds, cumin and ginger. Preparation involves baking and pan-frying. Best served warm.
- Cuisine
- Indian
- Dish type
- Snack
- Main ingredient
- Mixed ingredients
Read the original recipe
- Baked SamosasKannamma Cooks · English · Specialist selection · 1 hr★ 5 / 5
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