forkwaysA WORLD OF RECIPESAll cuisines

Indian

Bhindi Kadhi

A savory dish made with yogurt, chickpea flour, okra, butter and ghee. Flavored with chilies, turmeric and cumin. Preparation involves pan-frying. Serve with rice.

Cuisine
Indian
Dish type
Main
Main ingredient
Mixed ingredients

Read the original recipe

Recipes are linked, not copied. Ratings are reported by each publisher; we have not cooked or tested these recipes.

Open in the interactive dish library

More Indian main dishes