Bint al sahn
A layered Yemeni bread enriched with butter and eggs and often served with honey. This version uses eggs, wheat flour, butter and ghee. Flavored with sesame, cumin and honey.
- Cuisine
- Yemeni
- Dish type
- Bread
- Main ingredient
- Wheat
- Also known as
- bint al-sahn, sabayah, sabaya
Read the original recipe
- Bint Al SahnSheba Yemeni Food · English · Specialist selectionNo published rating captured
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