Cajeta
A thick caramel-like sauce made by slowly cooking goat milk with sugar. It has a rich, sweet dairy flavor and a spoonable consistency, suitable for drizzling over desserts or spreading on bread.
- Cuisine
- Mexican
- Dish type
- Dessert
- Main ingredient
- Mixed ingredients
- Also known as
- Cajeta Recipe
Read the original recipe
- Cajeta RecipeMexico in My Kitchen · English · Specialist selection · 135 min★ 5 / 5 (1 ratings)
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