Caramel Candies
A bite-size sweet made with cream, corn syrup, vanilla beans, sugar and butter. Flavored with vanilla. Expect chewy and soft textures.
- Cuisine
- American (United States)
- Dish type
- Main
- Main ingredient
- Mixed ingredients
- Also known as
- Soft Caramel Candies
Read the original recipe
- Soft Caramel CandiesSally’s Baking · English · Specialist selection · 4 hr 30 min★ 4.7 / 5
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