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American (United States)

Carrot Cake Loaf

A cake made with carrots, eggs, yogurt, cream cheese and wheat flour. Flavored with cinnamon, ginger and vanilla. Expect a soft texture. Preparation involves baking.

Cuisine
American (United States)
Dish type
Bread
Main ingredient
Flour
Also known as
Carrot Cake Loaf (Quick Bread)

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