Carrot jam Persian: Murabba e Zardak
A sweet preserve made with carrots, walnuts and sugar. Flavored with cardamom and saffron. Preparation involves simmering. Best served warm.
- Cuisine
- Afghan
- Dish type
- Condiment
- Main ingredient
- Mixed ingredients
- Also known as
- Carrot jam recipe Persian: Murabba e Zardak
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- Carrot jam recipe Persian: Murabba e ZardakAfghan Yummy Food · English · Specialist selection · 1 hrNo published rating captured
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