Colombian Mazamorra
A sweet dish made with hominy, milk and unrefined cane sugar (panela) or guava. Expect a soft texture. Best served warm.
- Cuisine
- Colombian
- Dish type
- Dessert
- Main ingredient
- Mixed ingredients
- Also known as
- How to Make Colombian Mazamorra Recipe
Read the original recipe
- Quick Colombian Mazamorra RecipeMy Colombian Recipes · English · Highly rated · 25 min★ 5 / 5 (47 ratings)
Recipes are linked, not copied. Ratings are reported by each publisher; we have not cooked or tested these recipes.
Open in the interactive dish library