Colombian Yuca Bread
A bread made with cassava (a starchy root), cheese, eggs, tapioca starch (made from cassava) and flour. Preparation involves baking. Best served warm.
- Cuisine
- Colombian
- Dish type
- Bread
- Main ingredient
- Flour
- Also known as
- Colombian Yuca Bread (Pan de Yuca)
Read the original recipe
- Colombian Yuca Bread (Pan de Yuca)My Colombian Recipes · English · Highly rated★ 5 / 5 (83 ratings)
Recipes are linked, not copied. Ratings are reported by each publisher; we have not cooked or tested these recipes.
Open in the interactive dish library