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Corn Methi Pulao, Methi Makai Pulao

A seasoned rice dish made with corn, chili peppers, rice and butter. Flavored with cumin, cardamom and cinnamon. Preparation involves pan-frying. Best served warm.

Cuisine
Indian
Dish type
Rice
Main ingredient
Rice
Also known as
Corn Methi Pulao, Methi Makai Pulao Recipe

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