Cornbread
A cornmeal bread served alongside meals, with both sweet and savory regional versions. This version uses polenta, cornmeal, corn, eggs and milk. Expect a moist texture. Preparation involves baking.
- Cuisine
- American (United States)
- Dish type
- Bread
- Main ingredient
- Corn
- Also known as
- corn bread
Compare 8 recipes from original publishers
- Cornbread recipe (creamed corn)RecipeTin Eats · English · Highly rated · 40 min★ 4.94 / 5 (190 ratings)
- CornbreadOnce Upon a Chef · English · Highly rated · 35 min★ 4.9 / 5 (160 ratings)
- CornbreadSweet y Salado · English · Specialist selectionNo published rating captured
- Cornbread RecipePanlasang Pinoy · English · Specialist selection · 35 minNo published rating captured
- Jalapeño CornbreadIsabel Eats · English · Specialist selection · 30 min★ 4.89 / 5 (18 ratings)
- Easy Sweet Corn BreadMexico in My Kitchen · English · Specialist selection · 55 min★ 4.17 / 5 (6 ratings)
- Skillet Corn BreadRasa Malaysia · English · Specialist selection · 40 min★ 4.5 / 5 (4 ratings)
- Cornbread MuffinsSally’s Baking · English · Specialist selection · 45 min★ 4.7 / 5
Recipes are linked, not copied. Ratings are reported by each publisher; we have not cooked or tested these recipes.
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