Cornbread Chili Casserole
A baked dish assembled in a casserole pan made with ground chicken or beef or turkey, bell peppers, tomatoes, beans and cornmeal. Flavored with chilies, garlic and oregano. Preparation involves simmering and pan-frying. Best served warm.
- Cuisine
- American (United States)
- Dish type
- Main
- Main ingredient
- Mixed ingredients
Read the original recipe
- Cornbread Chili CasseroleSally’s Baking · English · Specialist selection · 1 hr★ 4.8 / 5
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