forkwaysA WORLD OF RECIPESAll cuisines

French

Corsican Easter Crown

A savory dish made with shortening, wheat flour and sugar. Flavored with vanilla.

Cuisine
French
Dish type
Main
Main ingredient
Mixed ingredients
Also known as
Corsican Easter Crown (Caccavellu)

Read the original recipe

Recipes are linked, not copied. Ratings are reported by each publisher; we have not cooked or tested these recipes.

Open in the interactive dish library

More French main dishes