Fresh Fruit Tart with Vanilla Mascarpone Cream
A pastry with a filling made with cream, vanilla, vanilla beans, eggs and peaches. Flavored with lemon and orange. Its flavor is buttery. Preparation involves baking.
- Cuisine
- American (United States)
- Dish type
- Dessert
- Main ingredient
- Mixed ingredients
Read the original recipe
- Fresh Fruit Tart with Vanilla Mascarpone CreamSally’s Baking · English · Specialist selection · 3 hr★ 4.8 / 5
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