Fried Smelt Fish
A savory snack made with fish, flour and cornstarch. Flavored with garlic. Expect crisp and crunchy textures. Preparation involves deep-frying. Best served warm.
- Cuisine
- Filipino
- Dish type
- Snack
- Main ingredient
- Fish
- Also known as
- Crispy Fried Smelt Fish
Read the original recipe
- Crispy Fried Smelt FishKawaling Pinoy · English · Specialist selection · 20 min★ 4.21 / 5 (29 ratings)
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