Ginataang Langka at Danggit
A dish cooked in coconut milk made with jackfruit and coconut milk. Flavored with garlic, chilies and fish sauce. Expect a creamy texture and a spicy flavor. Preparation involves pan-frying. Best served warm.
- Cuisine
- Filipino
- Dish type
- Main
- Main ingredient
- Mixed ingredients
Read the original recipe
- Ginataang Langka at DanggitKawaling Pinoy · English · Specialist selection · 40 min★ 4 / 5 (9 ratings)
Recipes are linked, not copied. Ratings are reported by each publisher; we have not cooked or tested these recipes.
Open in the interactive dish library