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Filipino

Kare-kare

A rich peanut-based stew with meat and vegetables, commonly served with shrimp paste. This version uses banana, eggplant, green beans, beans and bok choy. Flavored with garlic, fish sauce and shrimp paste. Expect a tender texture. Preparation involves simmering.

Cuisine
Filipino
Dish type
Stew
Main ingredient
Beef
Also known as
kare kare

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