Kerala Style Spicy Naadan Egg Roast
A side dish made with eggs, chili peppers and tomatoes. Flavored with curry leaves, fennel seeds and ginger. Its flavor is spicy. Preparation involves simmering and pan-frying.
- Cuisine
- South Indian, Indian
- Dish type
- Side
- Main ingredient
- Eggs
Read the original recipe
- Kerala Style Spicy Naadan Egg RoastKannamma Cooks · English · Specialist selection · 40 min★ 5 / 5
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