Kishmish paneer
Fresh milk cheese served with raisins. Milk and cream are gently curdled with lemon juice or vinegar, then drained to form a mild, milky cheese. The raisins supply a sweet, chewy contrast to the soft cheese.
- Cuisine
- Afghan
- Dish type
- Snack
- Main ingredient
- Cheese
- Also known as
- کشمش پنیرافغانی
Read the original recipe
- کشمش پنیرافغانیAfghan Yummy Food · Dari (Persian) · Specialist selection · 3 hrNo published rating captured
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