forkwaysA WORLD OF RECIPESAll cuisines

South Indian · Indian

Moru curry

Seasoned yogurt or buttermilk gently warmed with spices. This version uses curry leaves and yogurt. Flavored with mustard, fenugreek and chilies. Preparation involves pan-frying.

Cuisine
South Indian, Indian
Dish type
Curry
Main ingredient
Dairy
Also known as
moru kachiyathu

Compare 4 recipes from original publishers

Recipes are linked, not copied. Ratings are reported by each publisher; we have not cooked or tested these recipes.

Open in the interactive dish library

More South Indian curry dishes