Pani puri
Crisp hollow shells filled with savory fillings and flavored water. This version uses tamarind, potatoes and chickpeas. Flavored with mint, coriander and chilies.
- Cuisine
- Indian
- Dish type
- Snack
- Main ingredient
- Wheat
- Also known as
- golgappa, puchka
Compare 4 recipes from original publishers
- Pani Puri | Pani Puri RecipeRaks Kitchen · English · Specialist selection · 50 min★ 5 / 5 (9 ratings)
- Pani Puri Recipe | Golgappa Recipe | PuchkaYummy Tummy · English · Specialist selection · 25 min★ 4.5 / 5 (2 ratings)
- Pani Puri Recipe - Street Style | Golgappa or Puchka - 5 TipsHebbars Kitchen · English · Highly rated · 40 min★ 4.91 / 5 (287 ratings)
- Pani Puri / Gol GappayFood Fusion · English / Urdu (Roman) · Specialist selectionNo published rating captured
Recipes are linked, not copied. Ratings are reported by each publisher; we have not cooked or tested these recipes.
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