paruppu payasam, moong dal payasam, lentil payasam
A spoonable sweet pudding made with lentils, mung beans, coconut milk, cashews and sugar. Flavored with jaggery and cardamom. Preparation involves simmering. Best served warm.
- Cuisine
- South Indian, Indian
- Dish type
- Dessert
- Main ingredient
- Lentils
- Also known as
- paruppu payasam, moong dal payasam, lentil payasam recipe
Read the original recipe
- paruppu payasam, moong dal payasam, lentil payasam recipeKannamma Cooks · English · Specialist selection · 30 min★ 4 / 5
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