Samba Godumai Upma, Samba Ravai Upma, Kongunad special Emmer Wheat Upma
A savory breakfast made from cooked grains made with lentils, chickpeas, chili peppers, tomatoes and semolina (coarsely milled wheat). Flavored with mustard seeds, ginger and curry leaves. Preparation involves pan-frying. Best served warm.
- Cuisine
- South Indian, Indian
- Dish type
- Breakfast
- Main ingredient
- Mixed ingredients
Read the original recipe
- Samba Godumai Upma, Samba Ravai Upma, Kongunad special Emmer Wheat UpmaKannamma Cooks · English · Specialist selection · 25 min★ 4.7 / 5
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