Senai Kizhangu Roast - Elephant foot Yam Roast Cooked in Banana Leaves
A savory snack made with banana, tomatoes and coconut. Flavored with chilies, turmeric and ginger. Preparation involves pan-frying.
- Cuisine
- South Indian, Indian
- Dish type
- Snack
- Main ingredient
- Mixed ingredients
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- Senai Kizhangu Roast - Elephant foot Yam Roast Cooked in Banana LeavesKannamma Cooks · English · Specialist selection · 35 minNo published rating captured
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