Seviyan
Sweet vermicelli with variations in milk and garnishes. This version uses milk, almonds, ghee and sugar. Flavored with cardamom. Preparation involves pan-frying.
- Cuisine
- Pakistani, Indian
- Dish type
- Dessert
- Main ingredient
- Wheat
- Also known as
- sevaiyan
Compare 7 recipes from original publishers
- Easy Seviyan Recipe (Pakistani Sweet Vermicelli with Milk)Pakistan Eats · English · Specialist selection · 20 min★ 5 / 5 (4 ratings)
- Instant Pot Seviyan KheerCook With Manali · English · Specialist selection · 40 min★ 5 / 5 (4 ratings)
- Meethi Seviyan (Sweet Vermicelli Recipe)Hinz Cooking · English · Specialist selection · 12 min★ 5 / 5 (2 ratings)
- Meethi Seviyan (Sweet Vermicelli) - Dry/Sukhi version!Tea for Turmeric · English · Specialist selection · 20 min · Vegetarian (publisher label)★ 5 / 5 (2 ratings)
- Khoya SeviyanFood Fusion · English / Urdu (Roman) · Specialist selectionNo published rating captured
- Meethi Seviyan Recipe | Sweet VermicelliYummy Tummy · English · Specialist selection · 25 minNo published rating captured
- सेवइयां खीर रेसिपी | seviyan kheer in hindi | सेमिया पायसम | सेमिया खीरHebbars Kitchen · English · Specialist selection · 30 minNo published rating captured
Recipes are linked, not copied. Ratings are reported by each publisher; we have not cooked or tested these recipes.
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