Taho
A sweet dish made with sago pearls, tofu (soybean curd) and sugar. Flavored with pandan. Preparation involves steaming. Best served warm.
- Cuisine
- Filipino
- Dish type
- Dessert
- Main ingredient
- Mixed ingredients
Read the original recipe
- TahoKawaling Pinoy · English · Specialist selection · 15 min★ 5 / 5 (6 ratings)
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