Torta de Pan Mojicón
A cake made with milk, cream, eggs, guava and sugar. Flavored with vanilla and cinnamon. Preparation involves baking. Best served warm.
- Cuisine
- Colombian
- Dish type
- Dessert
- Main ingredient
- Mixed ingredients
- Also known as
- Torta de Pan Mojicón Recipe (Mojicón Bread Pudding Cake)
Read the original recipe
- Torta de Pan Mojicón Recipe (Mojicón Bread Pudding Cake)My Colombian Recipes · English · Specialist selection · 55 min★ 5 / 5 (17 ratings)
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