Arepa con Huevo y Jamon Gratinada
A thick cornmeal cake made with ham, eggs, cream, mozzarella and tomatoes. Flavored with cilantro.
- Cuisine
- Colombian
- Dish type
- Main
- Main ingredient
- Mixed ingredients
- Also known as
- Arepa con Huevo y Jamon Gratinada (Arepa with Egg and Ham Al Gratin)
Read the original recipe
- Arepa con Huevo y Jamon Gratinada (Arepa with Egg and Ham Al Gratin)My Colombian Recipes · English · Specialist selection★ 5 / 5 (4 ratings)
Recipes are linked, not copied. Ratings are reported by each publisher; we have not cooked or tested these recipes.
Open in the interactive dish library