Choux Pastry
A sweet dish made with milk, eggs, butter, sugar and wheat flour. Preparation involves baking and simmering.
- Cuisine
- French
- Dish type
- Dessert
- Main ingredient
- Mixed ingredients
- Also known as
- How to Make Choux Pastry (Pâte à Choux)
Read the original recipe
- How to Make Choux Pastry (Pâte à Choux)Sally’s Baking · English · Specialist selection · 1 hr 30 min★ 4.7 / 5
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