Dry Pot Cauliflower
A side dish made with cauliflower and pork. Flavored with garlic, ginger and chilies. Expect a crunchy texture. Preparation involves stir-frying. Serve with rice.
- Cuisine
- Chinese
- Dish type
- Side
- Main ingredient
- Mixed ingredients
- Also known as
- Dry Pot Cauliflower (干锅菜花)
Read the original recipe
- Dry Pot Cauliflower (干锅菜花)Red House Spice · English · Specialist selection · 8 min★ 5 / 5 (5 ratings)
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