French-Style Stuffed Tomatoes
A savory dish made with ground beef, bread, rice, eggs and Parmesan. Flavored with black pepper, garlic and basil. Preparation involves baking and pan-frying.
- Cuisine
- French
- Dish type
- Main
- Main ingredient
- Mixed ingredients
- Also known as
- French-Style Stuffed Tomatoes (Tomates Farcies)
Read the original recipe
- French-Style Stuffed Tomatoes (Tomates Farcies)Pardon Your French · English · Specialist selection · 1 hr 45 min★ 4.2 / 5
Recipes are linked, not copied. Ratings are reported by each publisher; we have not cooked or tested these recipes.
Open in the interactive dish library