Hunan Beef Stir-fry
A pan-cooked savory dish made with beef, celery and cornstarch. Flavored with oyster sauce, soy sauce and chilies. Preparation involves pan-frying. Serve with rice.
- Cuisine
- Chinese
- Dish type
- Main
- Main ingredient
- Beef
- Also known as
- Hunan Beef Stir-fry (小炒黄牛肉)
Read the original recipe
- Hunan Beef Stir-fry (小炒黄牛肉)Red House Spice · English · Specialist selection · 20 min★ 5 / 5 (12 ratings)
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