Lion’s Head Meatballs
A seasoned meat dish made with ground pork, ground chicken, eggs, chestnuts and cabbage. Flavored with scallions, ginger and soy sauce. Preparation involves deep-frying and simmering. Serve with rice.
- Cuisine
- Chinese
- Dish type
- Main
- Main ingredient
- Mixed ingredients
- Also known as
- Lion’s Head Meatballs (狮子头)
Read the original recipe
- Lion’s Head Meatballs (狮子头)Red House Spice · English · Highly rated · 45 min★ 5 / 5 (28 ratings)
Recipes are linked, not copied. Ratings are reported by each publisher; we have not cooked or tested these recipes.
Open in the interactive dish library