Mullangi Thuvaiyal - Radish Thogayal
A savory dish made with radish, lentils, chickpeas, chili peppers and coconut. Flavored with garlic. Preparation involves pan-frying and blending. Serve with rice.
- Cuisine
- South Indian, Indian
- Dish type
- Main
- Main ingredient
- Mixed ingredients
- Also known as
- Mullangi Thuvaiyal - Radish Thogayal Recipe
Read the original recipe
- Mullangi Thuvaiyal - Radish Thogayal RecipeKannamma Cooks · English · Specialist selection · 25 min★ 5 / 5
Recipes are linked, not copied. Ratings are reported by each publisher; we have not cooked or tested these recipes.
Open in the interactive dish library