forkwaysA WORLD OF RECIPESAll cuisines

Mexican

Oxtail Beef Stew with Poblano Peppers

A slow-cooked savory dish made with beef, chili peppers, meat and tomatoes. Flavored with garlic and cilantro. Preparation involves roasting and pan-frying.

Cuisine
Mexican
Dish type
Stew
Main ingredient
Beef

Read the original recipe

Recipes are linked, not copied. Ratings are reported by each publisher; we have not cooked or tested these recipes.

Open in the interactive dish library

More Mexican stew dishes