Palada Pradhaman / Payasam
A spoonable sweet pudding made with milk, condensed milk, cashews, sugar and ghee. Flavored with cardamom. Preparation involves roasting. Best served warm.
- Cuisine
- South Indian, Indian
- Dish type
- Dessert
- Main ingredient
- Mixed ingredients
Read the original recipe
- Palada Pradhaman / PayasamKannamma Cooks · English · Specialist selection · 50 min★ 5 / 5
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