Peas Paratha - Matar Paratha
A flatbread made with peas, wheat flour and ghee. Flavored with garlic, cumin and chilies. Preparation involves pan-frying and blending. Best served warm.
- Cuisine
- Indian
- Dish type
- Bread
- Main ingredient
- Flour
Read the original recipe
- Peas Paratha - Matar ParathaCook With Manali · English · Specialist selection★ 5 / 5 (1 ratings)
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