Red lentils with Afghani Rice
A legume dish made with lentils. Flavored with garlic, turmeric and coriander. Preparation involves pan-frying. Serve with bread.
- Cuisine
- Afghan
- Dish type
- Lentils
- Main ingredient
- Lentils
- Also known as
- How to Cook Red lentils (Dhal Recipe) with Afghani Rice
Read the original recipe
- How to Cook Red lentils (Dhal Recipe) with Afghani RiceAfghan Yummy Food · English · Specialist selection · 25 minNo published rating captured
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