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Shrimp with Lobster Sauce

A savory dish made with shrimp, ground pork or chicken, peas, eggs and sugar. Flavored with garlic, ginger and scallions. Preparation involves pan-frying. Serve with rice.

Cuisine
Chinese
Dish type
Main
Main ingredient
Shellfish
Also known as
Shrimp with Lobster Sauce (虾龙糊)

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