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Malaysian

Ayam Masak Kicap Madu

A sauce or accompaniment made with chicken, meat, anise and sugar. Flavored with ginger, garlic and chilies. Its flavor is spicy. Preparation involves pan-frying.

Cuisine
Malaysian
Dish type
Main
Main ingredient
Mixed ingredients
Also known as
Ayam Masak Kicap Madu (Chicken in Honey Soy Sauce)

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