Coq au vin
Chicken braised in wine with aromatics and savory accompaniments. This version uses bacon, chicken, wine, tomatoes and carrots. Flavored with black pepper, garlic and vinegar.
- Cuisine
- French
- Dish type
- Stew
- Main ingredient
- Chicken
Compare 4 recipes from original publishers
- Coq au VinOnce Upon a Chef · English · Highly rated · 130 min★ 4.93 / 5 (317 ratings)
- Coq au VinRecipeTin Eats · English · Highly rated · 105 min★ 4.94 / 5 (81 ratings)
- Coq Au Vin Recipe (French Chicken Red Wine Stew)Yummy Tummy · English · Specialist selection · 55 minNo published rating captured
- Coq Au Vin BlancPardon Your French · English · Specialist selection · 1 hr★ 4 / 5
Recipes are linked, not copied. Ratings are reported by each publisher; we have not cooked or tested these recipes.
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