Green Moong Dal
A legume dish made with tomatoes, lentils, mung beans and ghee. Flavored with cumin, ginger and chilies. Preparation involves pan-frying. Serve with rice.
- Cuisine
- Indian
- Dish type
- Lentils
- Main ingredient
- Lentils
Read the original recipe
- Green Moong DalCook With Manali · English · Specialist selection★ 4.86 / 5 (7 ratings)
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