Maa Ki Dal , Kaali Dal, Slow cooked Black Urad Dal
A legume dish made with lentils and tomatoes. Flavored with ginger, turmeric and chilies. Expect a creamy texture. Preparation involves blending. Serve with bread.
- Cuisine
- Indian
- Dish type
- Lentils
- Main ingredient
- Lentils
- Also known as
- Maa Ki Dal Recipe, Kaali Dal, Slow cooked Black Urad Dal Recipe
Read the original recipe
- Maa Ki Dal Recipe, Kaali Dal, Slow cooked Black Urad Dal RecipeKannamma Cooks · English · Specialist selection · 35 min★ 5 / 5
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