ITC Style Dal Bukhara
A legume dish made with lentils, tomatoes, cream and butter. Flavored with cumin, cinnamon and garlic. Preparation involves simmering and pan-frying. Serve with bread.
- Cuisine
- Indian
- Dish type
- Lentils
- Main ingredient
- Lentils
Read the original recipe
- ITC Style Dal BukharaKannamma Cooks · English · Specialist selection · 2 hr 20 min★ 3 / 5
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