Kadhi pakora
Yogurt and chickpea-flour gravy with fried dumplings. This version uses chickpea flour, yogurt and ghee. Flavored with turmeric, chilies and mustard.
- Cuisine
- Pakistani, Indian
- Dish type
- Curry
- Main ingredient
- Dairy
- Also known as
- pakora kadhi
Compare 8 recipes from original publishers
- Kadhi Pakora Recipe | Punjabi Kadhi PakodaHebbars Kitchen · English · Highly rated · 55 min★ 4.99 / 5 (336 ratings)
- Kadhi Pakora Pakistani RecipeHinz Cooking · English · Specialist selection · 65 min★ 5 / 5 (3 ratings)
- Kadhi Pakora RecipePakistan Eats · English · Specialist selection · 120 min★ 5 / 5 (2 ratings)
- Pakora KadhiFood Fusion · English / Urdu (Roman) · Specialist selectionNo published rating captured
- Punjabi Kadhi PakoraCook With Manali · English · Highly rated · 65 min · Vegetarian (publisher label)★ 5 / 5 (113 ratings)
- Punjabi Kadhi Pakora (Stovetop and Instant Pot)Tea for Turmeric · English · Highly rated · 110 min · Vegetarian (publisher label)★ 4.85 / 5 (39 ratings)
- Punjabi Kadhi PakoraFatima Cooks · English · Specialist selection · 120 min★ 4.6 / 5 (5 ratings)
- Punjabi Kadhi Pakora Recipe | Kadhi Pakoda RecipeYummy Tummy · English · Specialist selection · 60 minNo published rating captured
Recipes are linked, not copied. Ratings are reported by each publisher; we have not cooked or tested these recipes.
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